Gluten is a protein that is found in cereal grains, especially wheat and is responsible for the elastic texture in dough. A mixture of two proteins, gluten causes illness in people with celiac disease. Most of our products are naturally gluten free, but for items that are mixed with spices and seasonings we use this description to confirm their ingredients to not include any form of gluten.
5 16 oz. | Pint
5 | 1 lb. Packages
5 | 1 LB Packages
1 Per Pkg. | 2” Thick
5 - 8oz. | 1 per Pkg.
5 | 1 LB Packages
4 Links | PK
5 PK | 2 Per Pack
5 PK 5 Links | 1lb. Pkg.
6 Doz. | Pkg.
16 oz. | Pint
16 lbs. Avg. | 64 4oz. Portions
22 lbs. Avg. | 88 4 oz. Portions
1 lb. | Pkg.
3-4 Pieces Per Pack
32 oz. | Quart
16 oz. | Pint
1 Per Pkg.
1 Per Pkg.
1 lb. | Pkg.
190 lbs. Avg. | 760 4 oz. Portions
70 lbs. Avg. | 280 4 oz. Portions
1 Per Pkg. | 1" Thick
1 lb. Average
1/2 Pint | 8 oz.
95 lbs. Avg. | 380 4oz. Portions
16 oz. | Pint
1 lb. | Pkg.
2-4 lbs.
1 Per Pkg.
32 oz. | Quart
16 oz. | Pint
9-12 lbs.