Recipes

Whisk this no-cook BBQ sauce together in just two minutes. Use a simple base of ketchup, brown sugar, and cider vinegar, or add Worcestershire, soy, and hot sauce for a bolder, more robust flavor.

Achieve grilling perfection with these juicy, tender chicken thighs. Packed with flavor and incredibly easy to prepare, they rely on a simple, high-impact marinade to deliver a moist and delicious result every time.

These grilled chicken thighs deliver double the flavor by combining a savory dry rub with a rich BBQ sauce. The result is a masterclass in texture: perfectly crispy skin paired with incredibly juicy meat.

Infused with a rich, boozy-sweet marinade, these brown sugar bourbon steak tips are a bold and flavorful essential for your grilling repertoire.

Grilled Italian sausage paired with vibrant bell peppers and onions is the ultimate colorful summer staple. Whether you crave the kick of hot sausage or the classic taste of sweet and mild, this versatile dish delivers a perfect charred finish every time.

Tender and packed with flavor, these Teriyaki Steak Tips are perfect for any occasion! Marinated in Kikkoman® Teriyaki Marinade & Sauce, the steak absorbs a savory depth of flavor that pairs beautifully with the buttery glaze made right in the skillet. Quick to cook and perfect for any occasion, this recipe is a go-to for weeknight dinners or casual entertaining.

The secret to this French onion chicken lies in its savory, crunchy crust, which locks in moisture for perfectly succulent meat. To create a complete, comforting feast, pair the chicken with crisp, tender green beans and warm flaky buttermilk biscuits.

Quick, easy and delicious! These baked chicken thighs with brussel sprouts and sweet potatoes is a healthy one pot meal sure to please your family!

Whether it's Taco Tuesday or an ordinary Friday, this slow cooker taco soup recipe is a great meal option! Filling and warm, the soup is also simplet to prepare.

This traditional Corned Beef and Cabbage is the quintessential Irish-American evolution. It’s a slow-simmered, salt-cured masterpiece that has become a staple of celebration and heritage.

These crispy chicken tenders are the ultimate family favorite—strips of juicy chicken breast coated in a savory blend of Italian breadcrumbs, Parmesan, garlic, and seasoning. Since they’re baked at 350°F until golden, they deliver all the crunch you crave with a fraction of the effort.

Looking for a summer BBQ hero? This beer can chicken is the ultimate "low effort, high reward" recipe. By steaming the bird from the inside out, you’re guaranteed incredibly juicy meat and crackling, golden-brown skin. Best of all, it comes with a built-in cook’s perk: the recipe only needs half the can, leaving the rest for you to enjoy while you grill!