Recipes

Quickly cooked in olive oil and topped with sauteed onions, sauteed chicken livers are a surprising delicacy for those willing to venture into eating offal.

There are lots of ways to personalize this roasted Brussels sprouts with bacon recipe to your own tastes, but it all starts with perfectly roasted sprouts.

Fix up a sizzling stir-fry in minutes with the help of frozen pea pods and tender pieces of chicken.

Tender Shaved Beef Fajitas are incredibly versatile when you consider that they can be served as a taco with tortillas, as an entree with yellow rice and seasoned black beans, or as a low-carb lunch atop a crisp green salad.

This delicious one-dish dinner comes together in just a half hour, making it perfect for any busy weeknight.

The ultimate recipe for brownies! They're fudgy, moist, and super chocolaty, with perfect crispy edges. Use an 8x8 pan for these brownies.

Dutch Oven Bread is the easiest, no-knead bread you'll ever make! It has a crunchy, flaky outside and a soft, flavorful inside.

A simple yet incredibly flavorful Lemon Butter Cod recipe! Made with flakey cod fish, a simple seasoning, bright lemon, and ultra rich butter! It’s pan seared to achieve a light browning and flavor boost, and you can have it ready in just 25 minutes!

Flavorful, fall-apart tender boneless leg of lamb, seasoned Greek-style with loads of garlic, rosemary, oregano. Let your slow cooker do all the magic as this lamb leg cooks along with pearl onions in a special wine broth.

This sticky chicken recipe is easy and delicious and perfect for any bone-in, skin-on chicken. Cooks entirely in the oven with an easy stir-together sauce.

This oven roasted chicken breast is crispy-skinned, tender and juicy on the inside, and very flavorful. It's very easy to make and hard to mess up.