Recipes

These simple pan-seared sea scallops are tender, succulent, and quickly transformed into a sophisticated, flavor-packed weeknight meal with a sweet and tangy balsamic glaze.

You won't believe how easy—or delicious—these are! Crispy bacon hugging tender scallops makes for a simple, three-ingredient appetizer everyone will devour.

This Chorizo Burrito Skillet is incredibly easy to pull off and tastes extraordinary! A family-pleasing meal that is Ready in 30 minutes.

Enjoy the comforting luxury of perfectly roasted duck legs, featuring a golden, crispy exterior and impossibly tender meat. Bathed in a rich, velvety red wine jus with hints of herbs and shallots. Serve alongside creamy mashed potatoes and seasonal greens for an exceptional meal.

Crisp braised duck legs with vegetables is a simple, elegant dish. You brown the duck until the skin is crackly and golden, then cook the vegetables in some of the rendered fat until they start to soften, then add chicken stock and cook everything together in the oven until the duck is tender and super-crisp.

This beefy and delicous eye of round roast is a simple dish and the ultimate in comfort food when smothered in a homemade pan drippings gravy.

This tasty recipe is a great way to use ground pork and is an easy alternative to traditional sweet and sour dishes. Serve over rice.

Not only does this method keep the meatloaf moist, but it also boosts the accompanying sauce with rich, flavorful drippings. You can confidently use this technique with almost any meatloaf recipe.

Marinated in a simple lemon and cayenne paste, these shrimp boast a perfect balance of zest and spice. Toss them on the grill for a fast, easy appetizer that's always a hit at parties!

Marinate the shrimp for this recipe for up to three hours before grilling. The amount of pepper flakes is easily adjustable to suit your taste, and the marinade is also delicious on chicken.

A fast and simple haddock recipe! Seasonings are blended to elevate the mild flavor of this light, flaky white fish into a delicious meal.

Quick, easy, and baked! Ditch the oil for this Parmesan bread crumb haddock—a perfectly simple alternative to deep-frying.