Pork chops with cream of mushroom soup are quick and easy, but very delicious. Serve over rice or whatever you like best!
Read more...
Hot Bacon Cheese Bread Bowl Dip in Sourdough is a favorite appetizer at parties or game days. The creamy dip is baked in the oven right in the sourdough bowl!
Read more...
Buffalo Chicken Dip is a favorite tailgating dip for veggies and crackers! It is creamy and delicious, with just a little bit of a kick. You can serve it hot or cold. However you serve it, it’ll be a hit!
Read more...
An awesome sausage, apple, and cranberry stuffing that pairs up perfectly with a maple roast turkey and gravy.
Read more...
A traditional holiday table wouldn't be complete without a sweet potato casserole. Perfectly flavored and topped with an irresistible pecan topping, this is the only sweet potato casserole recipe you'll ever need.
Read more...
People are always surprised when they discover there are only four ingredients in this easy sausage ball recipe. Cheesy and spicy, the golden morsels are a fun novelty at a breakfast or brunch, and they also make yummy party appetizers.
Read more...
This Turkey Veggie Tray is the perfect Thanksgiving appetizer or side dish. So festive and fun!
Read more...
Pumpkin Dip is a creamy, spice-filled dip that pairs well with gingersnaps, apple slices, graham crackers, and more. The perfect pumpkin treat!
Read more...
A cheesy dip for the onion lover in all of us. Serve with crackers or breadsticks. Be careful about over-baking as the cheese will harden and be difficult to dip crackers in.
Read more...
Here’s another adorable turkey the kids can help you prepare. The recipe calls for Swiss cheese and cheddar cheese slices, but you can use whatever cheeses you love best — like Swiss cheese’s more pungent cousin, Gruyere, or buttery fontina.
Read more...
Layers of amazing flavor combine for an easy and delicious dinner any night of the week. This fantastic casserole recipe will quickly become a family favorite!
Read more...
Add a burst of freshness and color to grilled Ribeye steaks with a fresh tomato and olive tapenade.
Read more...