Westfield Farm's very popular 5-ounce log is made by mixing their fresh Capri with pressed garlic, parsley and thyme.
Either by itself on crackers or cooked into a nearly endless variety of baked dishes, the Herb Garlic Capri is many of our customers favorite fresh chevre. So good, it took first place in the flavored goat cheese category at the American Cheese Society's 1999 Annual Judging. Yes, it's been around that long, and yes, it's still that good.
