Easy Crescent Taco Bake
October 4, 2023 • 0 comments
Refrigerated dinner rolls unite as a quick crust to hold ground beef, cheese, salsa and seasoning in this easy-to-assemble main dish.
- Prep Time:
- Cook Time:
- Servings: 6
Ingredients
- 1 can (8 oz.) refrigerated Pillsbury Original Crescent Rolls (8 count)
- 1 lb. ground beef (at least 80% fat)
- 3/4 cup chunky salsa
- 2 TBS taco seasoning mix
- 1 cup shredded cheese
Directions
- Heat oven to 375°F. Unroll dough; separate into 8 triangles. Place in ungreased 9-inch square pan or 10-inch pie plate; press over bottom and up sides to form crust.
- In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in salsa and taco seasoning mix; simmer 5 minutes. Spoon meat mixture in crust-lined pan; sprinkle with cheese.
- Bake 14 to 17 minutes or until crust is deep golden brown and cheese is melted. Serve topped with lettuce and tomato, if desired.
