Bacon Wrapped Scallops
November 24, 2025 • 0 comments
You won't believe how easy—or delicious—these are! Crispy bacon hugging tender scallops makes for a simple, three-ingredient appetizer everyone will devour.
- Prep Time:
- Cook Time:
- Servings: 4
Ingredients
- 12 sea scallops
- 6 slices bacon
- 3 tablespoons fresh lemon juice
Directions
- Preheat the oven to 350°F.
- Cut bacon slices in half and wrap each half around a scallop. Use a toothpick to secure in place. Drizzle lemon juice over scallops. Place on a cookie sheet.
- Bake in a preheated oven for 15 to 20 minutes or until bacon is cooked. Serve warm.
