Traditional Farmer's Cheese

This traditional, plain farmer's cheese is a mild white fresh cheese that's not pressed or aged, so it provides a crumbly texture and subtle flavor. Packaged as a "button", farmer's cheese can be eaten in a variety of ways. Enjoy with bread or crackers or crumbled on top of salads. It makes an incredible stuffed pasta or adds texture and flavor to casseroles or on top of tacos.