- Super tasty, fully-cooked fish sticks made from wild-caught New England White Fish!
- These 1 oz. pieces are kid-approved and excellent for no-fuss meals.
Introducing a culinary delight that combines the beloved classic of fish sticks with the unrivaled quality of Red's Best seafood – Fish Sticks that redefine convenience, flavor, and sustainability in one delicious package.
Indulge in the mild, flaky goodness of Pollock and/or Haddock (based on availability), white fish known for their delicate taste and tender texture. Encased in a golden, crispy coating, these fish sticks provide a satisfying crunch. Whether enjoyed as a snack, a quick meal, or a family-friendly dinner, our Fish Sticks offer a delightful culinary experience that's both convenient and gourmet.
Parents and food enthusiasts alike will enjoy knowing these fish sticks are a healthier alternative to traditional fast-food options. With a focus on minimal additives and wholesome ingredients, Red's Best Fish Sticks ensure that every mouthful is a step towards a balanced diet without compromising on taste.
Cooked to perfection straight from the freezer, these fish sticks are a versatile addition to your kitchen repertoire. Serve them alongside your favorite dipping sauces, nestled in soft buns for a delectable fish sandwich, or atop fresh salads for a nutritious twist. The possibilities are endless.
Red's Best Fish Sticks are more than just a convenience food – they're a testament to our dedication to delivering superior seafood that embodies flavor, sustainability, and ease.
Cooking Instructions:
- Keep Frozen until ready to prepare.
- Preheat the oven to 425 degrees.
- Cook for 18-22 minutes or until golden brown.
Great for air fryers, too.
