Beef Tenderloin Roast
This is one of the most delicate and flavorful roasts from the cow! This muscle’s purpose is to tilt the pelvis, which isn't something that happens often in cows, except for the bulls. Because of this, the muscle is extremely tender and soft. Because a tenderloin's thickness varies quite a bit from end to end, our tenderloin roasts are tied and cinched and positioned to ensure even thickness throughout. This can either be established by tying two together or cinching the tail back for a perfectly even cook throughout. If you are looking for a specific size please add a note in the comment section at check out or send us an email if you are a subscription customer.
The meat is delicate and buttery in taste, making it a perfect roast that you don’t have to overly season to make it taste amazing. Just some salt and pepper can let this roast shine and be a showstopper at your next dinner party. It can be roasted whole and sliced alongside your favorite sides for an amazing meal with friends and family!
Our pasture raised tenderloin roast comes in around four pound packages of premium beef that are vacuum sealed for freshness. These cows have the best life possible when on our farm. From the moment they are born or brought to our farm, our animals are treated with the utmost respect. Rotational grazing when the weather permits allows them to have the best health for the animals while also allowing proper stewardship of the pastures. Our animals are never fed animal by products and are never given growth hormones or steroids.
Try our delicious tenderloin roast by ordering online to pick up at one of our many convenient pickup locations, home delivery, or visit our farm stand today and see all the other products we have to offer from local small businesses and become inspired to create amazing dishes in your own kitchen.
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