A rising star in the butchery world, the Denver cut (carved from the center of the beef chuck) is an absolute hidden gem, and we are thrilled to offer it as a new, limited-time exclusive for our September Surf & Turf Savings!
This boneless steak is unmistakable with its rich, deep beefy flavor and gorgeous marbling. The fat makes for a remarkably tender and juicy bite, whether you are grilling or cooking on the stovetop. As it renders, the flames will create a beautifully savory crust on the outside for the perfect eating experience.
We love our steaks on the grill with our favorite spice blends, and it is also phenomenal for pan-searing. Because it's September, we highly recommend pairing this cut with buttery grilled scallops or garlic shrimp to complete the ultimate surf & turf dinner! We also love slicing this steak thin against the grain for elevated weeknight fajitas, or serving it alongside roasted autumn squash. Dressed up for a special seafood pairing or dressed down for a casual family meal, the Denver cut is a versatile, melt-in-your-mouth piece of meat that you won't want to miss while it's here.
Our pasture-raised Denver steaks are roughly .75 lbs. of premium beef that are vacuum-sealed for freshness. These cows have the best life possible when on our farm. From the moment they are born or brought to our farm, our animals are treated with the utmost respect. When the weather permits, rotational grazing allows the best health for the animals while enabling proper pasture stewardship. Our animals are never fed animal by-products and are never given growth hormones or steroids.
Try our delicious, limited-time Denver steaks by ordering online to pick them up at one of our many convenient pickup locations, for home delivery, or visit our farm stand and see the other products we offer from local, small businesses and become inspired to create amazing dishes in your kitchen!
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