Cranberry Sauce Meatballs
November 27, 2023 • 0 comments
Using packaged meatballs helps save time in the kitchen and they are just as tasty as the ones made at home. Friends and family will look forward to enjoying these meatballs at any gathering! The sauce is tangy yet sweet, and the festive color is great for any holiday party.
- Prep Time:
- Servings: 5 dozen
Ingredients
- (2 lbs.) Meatballs
- 1 can (14 ounces) jellied cranberry sauce
- 1 bottle (12 ounces) chili sauce
- 3/4 cup packed brown sugar
- 1/2 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1/4 teaspoon cayenne pepper
Directions
- In a large saucepan over medium heat, combine the first 6 ingredients; stir until sugar is dissolved. Add meatballs; cook until heated through, 20-25 minutes, stirring occasionally.
- To Prepare in a Slow Cooker: Heat sauce ingredients as directed. Add sauce and meatballs to a 4-qt. slow cooker. Cook, covered, on low until heated through, 2-3 hours.
If using frozen meatballs, let them thaw first.
Recipe from: tasteofhome.com
