We are excited to bring you a taste of homemade comfort with our delectable frozen Mac and Cheese. As Chef Mason says, "It's just really good mac and cheese."
Made with care in our farm kitchen, this traditional Mac and Cheese is a culinary treat and pairs perfectly as a side with our pasture raised proteins. Each bite is a burst of cheesy goodness, with rich, creamy sauce enveloping tender cavatappi pasta. Whether you're craving a quick weeknight meal or a cozy weekend indulgence, our Mac and Cheese is the perfect solution. Simply heat in your oven and serve, and let the nostalgic flavors transport you to a simpler time.
Cooking Instructions: Keep and cook from frozen. Preheat oven to 400°and bake (40 minutes for small, 90 minutes for large) covered and on a baking tray. Uncover and cook for an additional 20 minutes or until the internal temperature reaches 165°and the desired browning on top occurs.
