Tasty Beef Stew
October 4, 2023 • 0 comments
This easy crockpot beef stew recipe made with potatoes, carrots, celery, broth, herbs, and spices is hearty and comforting.
- Prep Time:
- Cook Time:
- Servings: 6
Ingredients
- 2 lbs. beef stew meat, cut into 1-inch pieces
- 1/4 cup all-purpose flour
- 1/2 tsp salt
- 1/2 tsp. black pepper
- 1 1/2 cups beef broth
- 4 medium carrots, sliced
- 3 medium potatoes, diced
- 1 medium onion, chopped
- 1 stalk celery, chopped
- 1 tsp. Worcestershire sauce
- 1 tsp. ground paprika
- 1 clove garlic, minced
- 1 large bay leaf
Directions
- Place meat in the crockpot. For a richer flavor, sear the meat on both sides before placing in the crockpot.
- Mix flour, salt and pepper together in a small bowl. Pour over meat and stir until meat is coated.
- Add beef, broth, carrots, potatoes, onion, celery, Worcestershire sauce, paprika, garlic and bay leave; stir to combine.
- Cover and cook until beef is tender enough to cut with a spoon - on low for 8 to 12 hours or on high for 4 to 6 hours.
- Serve hot and enjoy!
